Composition and Nutrition
Main Flavour: Turkey (11%)
Composition:
Savoury Turkey (minimum 11 %): Turkey, pearl barley, ground maize, beef, pork liver, dried whey, digest, animal fat, vegetable oil, calcium carbonate, potassium chloride, iodised salt, vitamins and trace elements.
Analytical Constituents:
Dry Matter: Protein 24.3 - 26.5%, Fat 15.7 - 17%, Carbohydrate (NFE) 50 - 53.3%, Fibre (crude) 1.1 - 1.3%, Moisture -, Calcium 0.63 - 0.77%, Phosphorus 0.54 - 0.70%, Sodium 0.22 - 0.25%, Potassium 0.67 - 0.71%, Magnesium 0.09 - 0.14%, Omega-3 fatty acids 0.33 - 0.42%, Omega-6 fatty acids 3.61 - 4.14%, Copper 14.4 - 19.6mg/kg, Vitamin A 28299 - 58169 IU/kg, Vitamin D 1177 - 1248 IU/kg, Vitamin E 177 - 187 mg/kg.
Feeding Guide (approximate per day)
Body Weight (kg): number of cans per day
2.5kg: 1 - 1.5 x 164g cans OR 0.50 - 0.66 x 370g cans;
5kg: 1.75 - 2.33 x 164g cans OR 0.75 - 1.25 x 370g cans;
7.5kg: 2.33 - 3.25 x 164g cans OR 1.25 - 1.75 x 370g cans;
10kg: 3 - 4 x 164g cans OR 1.50 - 2 x 370g cans;
20kg: 2.33 - 3.33 x 370g cans;
30kg: 3.25 - 4.25 x 370g cans;
40kg: 4 - 5.6 x 370g cans;
50kg: 4.75 - 6.5 x 370g cans;
60kg+: 1 x 370g can per 10kg.
A 370g can is equal to 100 grams of the dry food.
Guidelines only: adjust values to maintain optimal body weight.