Composition and Nutrition|Ingredient(s):

Vegetable Protein Extracts

Cereals

Meat and Animal Derivatives (min. 4% Beef)

Oil and Fats

Minerals



Typical Analysis:

Analytical Constituents (%):

Protein: 34

Fat content: 20

Inorganic matter: 9.5

Crude fibres: 1

Additives per kg:

Antioxidants, Colourants / Nutritional Additives:

min A: 5305 IU

Vitamin B1: 15 mg

Vitamin B2: 7 mg

Vitamin B6: 6 mg

Vitamin D3: 585 IU

Vitamin E: 88 mg

Cupric sulphate pentahydrate: 23 mg

Manganous sulphate monohydrate: 45 mg

Potassium iodide: 2 mg

Zinc sulphate monohydrate: 199 mg

Technological additives:

Pentasodium triphosphate: 1675 mg



Feeding Guide:

Feed at any time as a treat.

Fresh drinking water should always be available.

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