Composition and Nutrition|
Ingredient(s): Vegetable Protein Extracts
Cereals
Meat and Animal Derivatives (min. 4% Beef)
Oil and Fats
Minerals
Typical Analysis: Analytical Constituents (%):
Protein: 34
Fat content: 20
Inorganic matter: 9.5
Crude fibres: 1
Additives per kg:
Antioxidants, Colourants / Nutritional Additives:
min A: 5305 IU
Vitamin B1: 15 mg
Vitamin B2: 7 mg
Vitamin B6: 6 mg
Vitamin D3: 585 IU
Vitamin E: 88 mg
Cupric sulphate pentahydrate: 23 mg
Manganous sulphate monohydrate: 45 mg
Potassium iodide: 2 mg
Zinc sulphate monohydrate: 199 mg
Technological additives:
Pentasodium triphosphate: 1675 mg
Feeding Guide: Feed at any time as a treat.
Fresh drinking water should always be available.