HBC has developed a unique, patented manufacturing process for the production of salmon oil, calcium, and peptides and has created a range of valuable compounds with proven health benefits. The products are fresh, minimally processed, and provide the benefits of a whole fish. HBC patented enzymatic hydrolysis process uniquely extracts three key ingredients from raw materials at low temperatures, producing products for various health conditions, including cardiovascular disease, osteoporosis, weight management, and iron deficiency anaemia.