Composition
Meat and animal derivatives, Cereals, Oils and fats, Vegetable protein extracts, Fish and fish derivatives (2%)*, Minerals, Various sugars, Yeast. (* equivalent to 3.5% rehydrated Fish and fish derivatives, with 0.5% Salmon, 0.5% Pollock and 0.5% Trout)
Analytical Constituents: Protein 35%, Crude Fibres 0.5%, Crude Oils and Fats 19.5%, Crude Ash 8.5%, Moisture Not stated
Additives
Nutritional Additives and Trace Elements: IU/kg: Vit A: 32000; Vit D3: 1000; Vit E : 170
Sensory Additives: None Stated
Technological Additives: mg/kg: Ferrous sulphate monohydrate (Fe: 88); Calcium iodate anhydrous (I: 2.2); Cupric sulphate pentahydrate (Cu: 13); Manganous sulphate monohydrate (Mn: 41); Zinc sulphate monohydrate (Zn: 140); Sodium selenite (Se: 0.13); Colourants and Antioxidants
