Composition

Meat and animal derivatives ( of which are 1,4% Turkey), Cereals, Oils and fats, Vegetable protein extracts, Minerals, Yeasts, Fish and fish derivatives, Vegetables, Derivatives of vegetable origin (0.12%* dried cranberry juice). *equivalent to 1.425% fresh cranberry juice (obtained from 1,725% fresh cranberry).

Analytical Constituents

• Protein35.5%
• Crude Fibres0.5%
• Crude Oils and Fats19.5%
• Crude Ash8.5%
• MoistureNot stated
• Omega (3 and/or 6)2.6%
• CalciumNot stated
• PhosphorusNot stated

Nutritional Additives and Trace Elements

• Nutritional AdditivesIU/kg : Vitamin A : 627
• Vitamin D396
• Vitamin E14
• mg/kgIron (II) sulphate monohydrate : (Fe: 7.2)
• Calcium iodate anhydrous(I: 0.18)
• Copper (II) sulphate pentahydrate(Cu: 0.63)
• Manganous sulphate monohydrate(Mn: 1.4)
• Zinc sulphate monohydrate(Zn: 12.8)
• Taurine395

Sensory Additives

None

Technological Additives

mg/kg : Cassia gum : 2550. flavourings.