Composition
Turkey (46%), Duck (14%), Potato, Vegetable Glycerine, Salt, Dried Fermented Whey, Dried Sage (0.1%).
Analytical Constituents: Protein: 14.8%; Crude Fibres: 0.4%; Crude Oils and Fats: 17.4%; Crude Ash: 4.3%; Moisture: 24.3%; Omega (3 and/or 6): Not stated; Calcium: 0.28%;Phosphorus: 0.21%.
Additives
Nutritional Additives and Trace Elements: None Stated
Sensory Additives: None Stated
Technological Additives: Natural Antioxidants (Tocopherols derived from Vegetable Oils)