Composition
Turkey 47% (Including Freshly Prepared Turkey 21%, Dried Turkey 21%, Turkey Fat 5%) Whole Brown Rice 24%, Whole Barley 11%, Whole Oats 11%, Linseed, Alfalfa, Turmeric, Seaweed, Mint, Parsley, Carrot, Cranberry, Aniseed, Spinach, Tomato, Nettle, Horehound
Analytical Constituents: Protein: 25%; Crude Fibres: 4%; Crude Oils and Fats: 13%; Crude Ash: 7%; Moisture: 8%; Omega (3 and/or 6): Not Stated; Calcium: Not Stated; Phosphorus: Not Stated
Additives
Nutritional Additives and Trace Elements: Vitamin, A 14,423 IU, Vitamin D3 1,923 IU, Vitamin E 96 IU, Trace Elements: Zinc Chelate of Amino Acids Hydrate 48 mg, Iron Chelate of Amino Acids Hydrate 48 mg, Manganese Chelate of Amino Acids Hydrate 34 mg, Copper Chelate of Amino Acids Hydrate 7.5 mg, Calcium Iodate Anhydrous 0.96 mg, Organic Selenium S.cerevisiae CNCM I-3060 0.14 mg.
Sensory Additives: None Stated
Technological Additives: None stated
