Composition
LAMB: Meat and Animal Derivatives (60% including 4% Lamb), Minerals, Oils and Fats, Various Sugars, Derivatives of Vegetable Origin.CHICKEN: Meat and Animal Derivatives (60% including 4% Chicken), Minerals, Oils and Fats, Various Sugars, Derivatives of Vegetable Origin.
Analytical Constituents: Protein: 9%; Crude Fibres: 0.5%; Crude Oils and Fats: 5%; Crude Ash: 2%; Moisture: 81%; Omega (3 and/or 6): 0.15%; Calcium: 0.3%;Phosphorus: 0.25%.
Additives
Nutritional Additives and Trace Elements: Lamb:Nutritional Additives: Vitamin D3 140IU, Vitamin E 30mg. Trace Elements: Zinc
(Zinc Sulphate Monohydrate) 12mg, Manganese (Manganese (II) Oxide) 1mg, Copper (Copper (II) Sulphate Pentahydrate) 0.5mg, Iodine (Calcium Iodate Anhydrous) 0.3mg. Chicken: Nutritional Additives: Vitamin D3 140IU, Vitamin E 30mg. Trace Elements: Zinc
(Zinc Sulphate Monohydrate) 12mg, Manganese (Manganese (II) Oxide) 1mg, Copper (Copper (II) Sulphate Pentahydrate) 0.5mg, Iodine (Calcium Iodate Anhydrous) 0.3mg.
Sensory Additives: None Stated
Technological Additives: None Stated